Empanadas de papa con ensalada de Repollo

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Empanadas de papa con ensalada de Repollo. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Empanadas de papa con ensalada de Repollo is one of the most favored of current trending meals on earth. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Empanadas de papa con ensalada de Repollo is something which I've loved my entire life.

Many things affect the quality of taste from Empanadas de papa con ensalada de Repollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanadas de papa con ensalada de Repollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Empanadas de papa con ensalada de Repollo using 6 ingredients and 5 steps. Here is how you cook that.

#CocinaSaludable

Ingredients and spices that need to be Take to make Empanadas de papa con ensalada de Repollo:

1. 4 tazas maseca
2. 6 papas
3. 1 zanahoria
4. 1/2 Repollo
5. 1 tomate
6. 1/2 zanahoria

Steps to make to make Empanadas de papa con ensalada de Repollo

1. Pelar y hervir las papas ya que estén suaves machacarlas hasta hacer un puré y luego Rallar la zanahoria cruda en el puré le agregamos sal y consomé al gustó por último lo sofreímos 3
2. Las 4 tazas de maseca se prepara así: se le agrega un poquito de sal y consomé y para darle color se le agrega una cucharadita de achiote y luego se le va agregando agua poco a poco hasta que quede suave que no quede muy aguada porque luego se batalla.
3. Se calienta una sartén con aceite suficiente unos 4 minutos y luego se empiezan a preparar las empanadas.
4. Lo primero es hacer la tortilla y luego se agrega la papá en medio y se dobla y se sella y luego se sofríe hasta que quede bien dorada. No quemada jejejejeje😄.
5. Por último se hace la ensalada para acompañarle. Se pica muy bien la mitad de el repollo se pica el tomate y se Revuelve en un traste. Lo que yo hago es que mejor cada uno le agregue el limón y sal al gustó en su plato. Así si no se termina la ensalada no se amarga. #CocinaSaludable

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So that's going to wrap it up with this special food Easiest Way to Make Award-winning Empanadas de papa con ensalada de Repollo. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!