Banana bread saludable con canela y chocolate (MyCook Touch)

Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Banana bread saludable con canela y chocolate (MyCook Touch). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Banana bread saludable con canela y chocolate (MyCook Touch) is one of the most well liked of current trending foods in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Banana bread saludable con canela y chocolate (MyCook Touch) is something which I've loved my entire life.

Many things affect the quality of taste from Banana bread saludable con canela y chocolate (MyCook Touch), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana bread saludable con canela y chocolate (MyCook Touch) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Banana bread saludable con canela y chocolate (MyCook Touch) is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Banana bread saludable con canela y chocolate (MyCook Touch) estimated approx 15 min preparación + 50 horneado.

To get started with this recipe, we must prepare a few ingredients. You can have Banana bread saludable con canela y chocolate (MyCook Touch) using 15 ingredients and 5 steps. Here is how you can achieve that.

#recetasdemama No sé ya cuántas recetas de banana bread llevo ya... ¡¡La verdad es que me encanta!! Esta vez vi una de Jónatan (La Cocina de Jota) y me gustó mucho porque era saludable y tenía casi todos los ingredientes a mano. Le puse más chocolate picado, canela y especias de repostería, por eso quedó más marrón y con mini trocillos de choco por dentro. Una pasada cómo queda de húmedo y jugoso, con muy buen sabor. Yo lo hice en el robot MyCook pero lo puedes hacer en cualquier otro robot o procesador potente de alimentos. Si no tienes o no puedes preparar mi mezcla de especias para repostería pon en total una cucharada sopera de canela molida, también queda así muy bien

Ingredients and spices that need to be Make ready to make Banana bread saludable con canela y chocolate (MyCook Touch):

1. Masa
2. 150 gr harina de trigo integral
3. 50 gr harina de almendras
4. 3 plátanos maduros
5. 75 gr dátiles deshuesados
6. 100 ml leche o bebida vegetal
7. 60 ml aceite de oliva virgen extra
8. 50 gr chocolate 99% o el que tengas
9. 1/2 cucharada canela molida
10. 1/2 cucharada especias de repostería
11. 1 sobre doble gasificante
12. 1 cucharadita bicarbonato
13. 1 pellizco sal marina
14. Decoración
15. 1 platano

Steps to make to make Banana bread saludable con canela y chocolate (MyCook Touch)

1. Precalienta el horno a 180º C
2. Junta todos los ingredientes y tritúralos hasta lograr una masa homogénea sin grumos. Para que sea más fácil primero echa el huevo, la leche, el aceite y los plátanos pelados y en trozos. Tritura y cuando esté todo integrado añade el resto, con el chocolate partido en onzas, y vuelve a triturar hasta lograr una mezcla homogénea sin grumos
3. Vierte la mezcla en un molde tipo plumcake. Yo uso uno de silicona pero si el tuyo es rígido, de cristal o metálico, pon un papel de hornear -previamente mojado y escurrido- para que luego sea fácil desmoldarlo. Encima coloca un plátano partido por la mitad, algo hundido en la masa y con la parte interna mirando hacia arriba
4. Hornéalo 50 minutos a 180º C. Si pinchas con un palillo y este sale limpio, es que ya está listo. Si no apaga el horno y deja que se siga haciendo con el calor residual
5. Verás qué rico, húmedo y jugoso está. El sabor del chocolate con el plátano y la canela le dan un toque genial. El color marrón es normal, precisamente por estos dos ingredientes

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