Crepê de manzana y yogurt

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Crepê de manzana y yogurt . One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crepê de manzana y yogurt is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Crepê de manzana y yogurt is something which I've loved my whole life.

Many things affect the quality of taste from Crepê de manzana y yogurt , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepê de manzana y yogurt delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepê de manzana y yogurt is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepê de manzana y yogurt estimated approx 30 minutos.

To begin with this recipe, we have to prepare a few components. You can have Crepê de manzana y yogurt using 10 ingredients and 3 steps. Here is how you cook it.

Tengo predilección por los postres y repostería cuyo ingrediente principal es la manzana. Por eso me inventé esta receta que suelo poner como postre en alguna cena veraniega, aunque se puede comer en cualquier momento y estación del año. Crepes frutales deliciosos.

Ingredients and spices that need to be Take to make Crepê de manzana y yogurt :

1. 4 crepês grandes (VER MI RECETA, MASA BÁSICA PARA CRÊPES)
2. 2 ó 3 manzanas para cocinar
3. 30 gr mantequilla
4. 2 cdas azúcar
5. ralladura de limón
6. 3 yogures griegos
7. nata montada (crema chantilly)
8. canela en polvo
9. clavo de olor en polvo
10. 2 cdas azúcar glas

Instructions to make to make Crepê de manzana y yogurt

1. Mezclar el yogur con la nata montada, el azúcar glas, la canela a gusto y una pizca de clavo, y reservar en la nevera. Pelar y trocear en rodajas la manzana, derretir la mantequilla en una sartén y poner la fruta.
2. Dejarla 5 minutos a fuego lento y agregar el azúcar y la ralladura de limón. Darles la vuelta con mucho cuidado para no romper las manzanas. Cuando estén cocidas, pero no deshechas se retira la sartén del fuego y se deja enfriar.
3. En el momento de montar el plato se rellenan las crepês con el preparado de yogur y se distribuyen las rodajas de manzana.Doblar por la mitad y espolvorear con azúcar glas y canela.

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So that's going to wrap it up for this special food Steps to Prepare Super Quick Homemade Crepê de manzana y yogurt . Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!