Crepes ricotta y espinacas

Crepes ricotta y espinacas

Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Crepes ricotta y espinacas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Crepes ricotta y espinacas is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Crepes ricotta y espinacas is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Crepes ricotta y espinacas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes ricotta y espinacas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes ricotta y espinacas is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crepes ricotta y espinacas estimated approx 50 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Crepes ricotta y espinacas using 10 ingredients and 11 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Crepes ricotta y espinacas:

  1. 80 gr harina
  2. 1 huevo
  3. 170 gr leche intero
  4. 40 gr mantequilla
  5. sal fino
  6. 500 gr ricotta queso
  7. 300 gr espinacas
  8. 50 gr parmegana
  9. 70 gr aceito extra vergine de'oliva
  10. bechamel

Steps to make to make Crepes ricotta y espinacas

  1. Derretir la mantequilla
  2. Mezclar huevo y leche
  3. Tomar la harina y ponerla en el bol con la leche y el huevo y mezclar
  4. Añadir también la mantequilla y mezclar
  5. Tapar con papel plástico y refrigerar por media hora
  6. Cocinar le crepes en la cacerola
  7. Poner 50 gramos de aceite en una cacerola y cocinar los espinacas por 7-8 minutos
  8. Mezclar la ricotta queso y 20gr di aceite y arega las espinacas y mezclar y pon la sal
  9. Poner el relleno en le crepes
  10. Cubrir le crepes con bechamel y parmesano
  11. Llevar al horno a 170 grados por 25 minutos

As your experience and also self-confidence expands, you will find that you have extra natural control over your diet as well as adapt your diet plan to your personal tastes with time. Whether you want to serve a dish that uses fewer or more active ingredients or is a little bit more or less spicy, you can make simple modifications to achieve this goal. Simply put, begin making your recipes on time. As for basic food preparation skills for newbies you do not require to discover them but just if you master some simple cooking techniques.

This isn't a complete guide to fast and easy lunch recipes but its great something to chew on. Hopefully this will get your creative juices moving so you can prepare scrumptious dishes for your family members without doing too many square meals on your journey.

So that's going to wrap this up for this special food How to Make Homemade Crepes ricotta y espinacas. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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