Crepes de pollo apanado con verduras
Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Crepes de pollo apanado con verduras. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Crepes de pollo apanado con verduras is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It's appreciated by millions every day. Crepes de pollo apanado con verduras is something which I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Crepes de pollo apanado con verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de pollo apanado con verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Crepes de pollo apanado con verduras is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Crepes de pollo apanado con verduras estimated approx 1 hora.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook Crepes de pollo apanado con verduras using 8 ingredients and 3 steps. Here is how you can achieve it.
Un delicioso desayuno para un fin de semana saludable ♥️
Ingredients and spices that need to be Make ready to make Crepes de pollo apanado con verduras:
- 1 taza harina de avena o cualquier harina que desees
- 100 ml leche natural
- 2 huevos
- 1/2 cuchara azúcar
- 1 tapa de vainilla
- Para el relleno:
- 2 milanesas o pechuga de pollo apanado
- 1 zanahoria sancochada
Instructions to make to make Crepes de pollo apanado con verduras
- En un recipiente colocamos la harina de avena previamente colado para evitar grumos, añadimos el azúcar o stevia y mezclamos, luego hacemos un huequito o un espacio en el medio y ahí añadimos la leche junto con la vainilla en esencia, mezclamos hasta que no haya grumos y añadimos los huevos, batimos fuerte hasta conseguir una mezcla homogénea sin grumos y dejamos reposar en refrigeración por 15 min.
- Una vez hayan pasado unos 15 minutos freímos nuestra mezcla con un chorrito de aceite vegetal, hacemos que nuestra mezcla al colocarlo en la sartén trate de quedar una capa muy fina y no sea muy gruesita. Realizamos este procedimiento con toda la mezcla.
- Para el relleno: Corté la milanesa o el pollo apanado o también pueden usar pollo deshilachado, lo mezclé con zanahoria en cuadraditos pequeños y enrollé mi crepé, listo para comer, de bebida preferí combinarlo con chocolate caliente :') QUE LO DISFRUTEN 🤭♥️
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So that is going to wrap it up for this special food How to Make Favorite Crepes de pollo apanado con verduras. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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