Tarta de la abuela (de crepes)

Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Tarta de la abuela (de crepes). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tarta de la abuela (de crepes) is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Tarta de la abuela (de crepes) is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Tarta de la abuela (de crepes), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de la abuela (de crepes) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarta de la abuela (de crepes) is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarta de la abuela (de crepes) estimated approx 50 minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Tarta de la abuela (de crepes) using 4 ingredients and 4 steps. Here is how you cook it.

La típica tarta de galletas con flan y chocolate con una vuelta de tuerca para los que no podemos comer las galletas o los que les apetece algo diferente. Para la crema pastelera usé harina y leche de arroz integral. Para la nutella y los crepes las mías que están incluidas en mi recetario. Hoy es mi cumpleaños y me quise dar este caprichito, me salió riquísima así que quiero compartirla, espero que la disfrutéis tanto como yo! :-)

Ingredients and spices that need to be Prepare to make Tarta de la abuela (de crepes):

1. 12 crepes sin gluten
2. Crema pastelera
3. Nutella casera
4. Coco rallado

Steps to make to make Tarta de la abuela (de crepes)

1. Hacer los crepes y la crema y dejar enfriar. Mientras hacer la nutella.
2. Sobre un plato poner un crepe y estirar por encima crema, a continuación poner otro crepe y otra capa de nutella. Y así consecutivamente hasta usar todos los crepes.
3. Terminar con una capa de nutella y coco rallado. Introducir en la nevera hasta su consumo. Y a chuparse los dedos!!!
4. Decorar con un poquito de coco rayado y lista para disfrutar!

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This isn't a total overview to quick and easy lunch dishes however its excellent something to chew on. Ideally this will certainly get your creative juices flowing so you can prepare scrumptious dishes for your family without doing too many heavy meals on your trip.

So that is going to wrap this up for this special food Steps to Prepare Perfect Tarta de la abuela (de crepes). Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!