Tortillas de harina caseras

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, Tortillas de harina caseras. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tortillas de harina caseras is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are fine and they look wonderful. Tortillas de harina caseras is something that I have loved my whole life.

Many things affect the quality of taste from Tortillas de harina caseras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tortillas de harina caseras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tortillas de harina caseras is 6 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tortillas de harina caseras estimated approx 1 hora 45 min.

To get started with this recipe, we have to prepare a few components. You can have Tortillas de harina caseras using 6 ingredients and 13 steps. Here is how you can achieve that.

Hola buenas tardes amigos y amigas, les comparto la receta de como yo preparo mis tortillas de harina, espero les guste y preparen.
Ideal para cualquier día de la semana!

Ingredients and spices that need to be Get to make Tortillas de harina caseras:

1. 1 kilo harina
2. 1 cuchara Royal o rexal
3. al gusto sal
4. 1/2 pza mantequilla (45 gr)
5. 100 gramos manteca
6. 2 tazas o 2 tazas y media de agua caliente

Instructions to make to make Tortillas de harina caseras

1. Primero ponemos a calentar 2 tazas y media de agua.
2. Mientras en una vasija ponemos los ingredientes.
3. Primero vaciamos el kilo de harina y dejamos poquita para espolvorear al momento de hacer las tortillas.
4. Le añadimos sal al gusto.
5. Añadimos una cuchara cafetera de Royal (copeteada), luego revolvemos todo bien.
6. Le agregamos los 100 gramos de manteca y también la mantequilla, revolvemos todo hasta que la harina quede espolvoreada, suavecita, que los ingredientes queden bien revueltos.
7. Ya que están los ingredientes bien revueltos, le vamos echando el agua caliente poco a poco y vamos amasando, amasamos bien, entre más amasada quede la harina mejor salen las tortillas. El agua debe estar caliente, que no esté fría.
8. Después de amasar bien la harina dejamos reposar la masa en una bolsa o en la misma vasija que utilizaste y bien tapada. Dejamos reposar unos minutos, aunque entre más tiempo mejor.
9. Ponemos un comal a calentar, ya que haya reposado la harina amasada.
10. Hacemos los textales para hacer las tortillas.
11. Les espolvoreamos poquita harina, espolvoreamos poquita harina al área donde vamos a extender las tortillas para que no se peguen en la mesa.
12. Luego con un rodillo o palo, vamos extendiendo las tortillas y las ponemos a cocer en el comal sin dejar que se queme, vamos cuidando lo alto de la lumbre de la estufa, para que no se vayan a quemar y así sucesivamente.
13. Y listo, a probar! 😊
    
    También las puedes hacer taquitos del guiso que más te guste, frijoles, picadillo, papas, queso con chile etc....
    
    Aquí en el link está una idea de receta para acompañar con las tortillas.

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So that is going to wrap this up for this special food Recipe of Perfect Tortillas de harina caseras. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!